Supper in the Bar
Wednesday to Saturday  
a selection of light bar meals
served 5.00-8.30pm


Mini "Fish & Chips"
fingers of fillet of haddock crisp-fried in beer batter, served with hand-cut chips,
dressed leaf salad,
tartare sauce & lemon


Lamb & Feta Meatballs   gf
in a spicy tomato sauce with a little red chilli & crushed garlic,
with French fries & dressed leaf salad


Cauliflower, Leek & Sweet Potato Curry   vg   (V)   gf
 with flavours of tomato & coconut, fresh ginger, chilli, garlic & coriander,
served with spring onion & parsley rice

Moules Marinières et Frites  gf
bowl of fresh mussels "steamed" in a sauce of white wine, cream & crushed garlic
& served with French fries


Cheeseburger & Chips
ground beef steak served in our own toasted bread bun,  topped with melting cheese & served with
hand-cut chips,
garnish of dressed salad & tomato & onion chutney

Mushroom Stroganoff   (V)   gf
chestnut mushrooms sautéed with baby spinach & crushed garlic, finished in a cream sauce with paprika & chives &
served with spring onion & parsley rice

Tables are subject to availability
on a first come,
first served basis.