A la Carte Menu
Wednesday to Saturday
6.00pm - 9.00pm


Apple Crumble with Ice-cream   vg**  (V)  gf   £6.00
Bramley apples, oat, pecan nut, cinnamon & muscovado sugar crumble, vanilla ice-cream
(vg** for vegan diners, substitute vegan vanilla ice-cream)
Petit Fours  (V)  gf   £5.00
Chef's selection of rich dark, milk & white chocolate little tasters

Crème Brûlée   (V)   gf   £5.50
baked egg custard topped with a layer of brown sugar caramel & served with a brandy snap

Chocolate Brownie  (V)  gf   £6.00
fudgy dark & white chocolate, dairy vanilla ice-cream & chocolate sauce
Petit Dessert   vg**  (V)  gf   £4.00
dairy vanilla ice-cream, Mozart dark chocolate liqueur & crushed almond praline
(vg** for vegan diners substitute vegan vanilla ice-cream & Tia Maria, Cointreau or Limoncello)
Cheeseboard   (V)   £7.00
a selection of Yorkshire cheeses with cheese biscuits & chutney